Finance Manager

About the position

The main responsibilities and duties of this position include, but are not limited to the following:

• Assist with transformation and B-BBEE for the operation (ensure achievement of B-BBEE Level 1), including the verification process.
• Manage, review and approve monthly payments.
• Control and safeguarding of company assets.
• Prepare annual budgets, monthly financial statements, forecasts and balance sheet in line with sound accounting principles and company policies and procedures.
• Prepare the year end annual financial statements and tax schedules.
• Assist the Auditors with interim and final audits.
• Constantly monitor, review and implement accounting and internal controls.
• Comply timeously with ad hoc instructions from Head Office.
• Responsible for the calculation and administration of all statutory taxes, levies and other charges.
• Ensure that costs are controlled in a detailed and structured manner.
• Establish relationships with the primary stakeholders as defined – Employees and Guests.

 

Minimum Requirements

• B Com Qualification majoring in Financial Management or Financial accounting is essential
• Minimum 5 Years relevant experience is essential.
• Experience in the Hospitality industry will be an advantage.
• Attention to detail.
• Excellent communication skills.
• Solid interpersonal skills to interface with external and internal clients.
• Ability to manage multiple tasks/projects to completion with minimal supervision.
• Deadline oriented.
• Ability to work under pressure.
• Must be able to liaise at all levels

Desired Skills:

• Accounting
• Auditing
• Taxation

Employer & Job Benefits:

• Medical Aid Contribution
• Provident Fund Contribution
• Performance Bonuses